HEALTHYISH HOT CHOCOLATE BOMBS & SPOONS

The perfect little gift to give for the holidays!

After seeing these everywhere, I figured I try them out on my own - with some cleaner ingredients too. A step-by-step guide is saved in my Instagram highlights and below...

You need:

• chocolate chips, I used Enjoy Life Foods

• coconut oil or cooking oil of choice

• cocoa - I like this organic brand and would LOVE to try this one out!

• mini marshmallows, here's a great, cleaner option and here's a vegan option

• peppermint sprinkles

• cake pop molds

• mini wooden spoons or use sticks or nothing at all!

How to:

• melt chocolate chips in 30-sec increments until melted

• using a knife, spread the chocolate into molds so the entire edges are covered

• freeze for 15 mins

• carefully remove half the molds, SO CAREFULLY!

• fill remaining molds with some marshmallows and cocoa, top with spoon or stick laying the top across it

• place removed molds on top of each

• melt more chocolate with a touch of oil or make it drizzly

• use a knife and the melted chocolate to form the top mold onto the bottom mold

• freeze for 15 mins

• CAREFULLY remove balls from mold, feel free to remove the extra edges

• melt more chocolate and drizzle it across the balls, shake some peppermint sprinkles on top

• wrap in cute baggies and give to your peeps!

Save this on Pinterest!

Follow along for more recipes and holiday ideas on Instagram!